শেখ পরিবারের নাম বাদ দিয়ে জেলার নামে ১৮ বিশ্ববিদ্যালয়

 If you're looking for a simple and delicious milk-based dessert, here's a recipe for Soft & Creamy Milk Pudding:

Ingredients:

• 2 cups (500 ml) milk

• 1/2 cup (100 g) sugar

• 1/4 cup (30 g) cornstarch

• 1/2 teaspoon vanilla extract

• A pinch of salt

Instructions:

1. In a saucepan, combine the milk, sugar, cornstarch, and salt. Whisk until the cornstarch is fully dissolved.

2. Place the saucepan over medium heat and cook, stirring continuously, until the mixture thickens and comes to a gentle boil. This should take about 5-7 minutes.

3. Remove from heat and stir in the vanilla extract.

4. Pour the pudding into serving dishes and let them cool to room temperature.

5. Refrigerate for at least 2 hours before serving.

For a visual guide, you can watch the following video:

videoSoft & Creamy Milk Pudding Recipeturn0search0

Enjoy your homemade milk pudding!